Fried Modak is a Maharashtrian delicacy prepared as an offering to Lord Ganesh during Ganesh Chaturthi/ Vinayak Chaturthi and/ or Sankashti. It is easy to prepare as compared to Steamed Wheat Modak or Ukdiche Modak. I always wanted to try making the fried Modak since I used to enjoy them during Ganpati festival at my friend’s place as a child. I have used sugar in this … [Read more...]
Modak Recipe, Steamed Wheat Modak
Modak Recipe, Steamed Wheat Modak Modak is the favourite food of Lord Ganesha. They are especially prepared during Ganesh Chaturthi (Vinayaka Chaturthi) and Sankashti Chaturthi. Modaks are usually prepared with Wheat flour or Rice flour for the cover. The filling for both these types of Modaks is same. This is a modak recipe using wheat flour. These are a bit easier compared … [Read more...]