Puran Poli Recipe Puran Poli is a flat bread made with a stuffing of cooked bengal gram/ chana dal and jaggery. The sweet stuffing is called Puran and Poli is the word for roti/ flat bread in Marathi language. Puran Poli is one of the most popular traditional recipes of Maharashtra. It is prepared on almost all major festivals like Holi, Gudi Padwa, Pola, Ganesh Chaturthi and … [Read more...]
Wheat Flour Mathri Recipe, Aate ki Mathri
Mathri Recipe Mathri is a very popular snack in North India especially prepared during Diwali and Karva Chauth. It is usually made of white flour/ maida along with a few spices like Cumin seeds (Jeera), Carom seeds (Ajwain) and Black pepper (Kaali mirch). I have used whole wheat flour and suji (rava) in this Mathri recipe instead of maida thus making it more nutritious. Also I … [Read more...]
Shankarpali Recipe / Shakkar Para | Diwali Sweet Recipe
Shankarpali Recipe / Shakkar Para Here I will be showing you Shankarpali recipe, also known as Shakkar para, in a very easy step wise manner. Diwali brings lot of joys- the goodness of being together, lights, new beginnings, blessings from elderly and of course sweets. The tradition of preparing sweets at home with your loved ones and distributing it amongst the near and … [Read more...]