Flax Seed Recipe - Chutney This Flax seed recipe is a Maharashtrian style Chutney recipe. Though Flaxseed or Linseed has gained a lot of attention in the West recently, it has been a part of Indian cuisine since years. It has different names in different Indian languages. It is known as Javas or Alashi in Marathi, Alsi in Hindi, Urdu, Gujarati & Punjabi, Ali Vidai in … [Read more...]
How To Make Pudina Chutney | Mint Coriander Recipe
Mint Coriander Chutney/ Pudina Dhaniya Chutney recipe Pudina (Mint) and Dhaniya (Coriander) are commonly used herbs in the Indian kitchen. I love this chutney due to it's fresh aroma and taste. Also, it's very simple to make. Mint Coriander chutney/ Pudina Dhaniya chutney adds to the taste of Sandwich, Besan Cheela, Pakoras and so many other dishes. How To Make Pudina … [Read more...]
Coconut Chutney Recipe | How to Make Coconut Chutney
Quick and easy Coconut Chutney recipe. Coconut tree is said to be one of the Kalpavriksha, a wish-fulfilling tree. It is an integral part of Hindu rituals and also offered to Gods. There's so much one can get from a Coconut tree - jute, oil, leaves which can be used for various household purpose, trunk which is used for making boats, it is also used for medicinal purpose, … [Read more...]