Kanda Bhaji Recipe, How to make Onion Pakoda For the uninitiated, Kanda Bhaji/ Pyaaz ke Pakore are spicy fritters made of Onion and Gram flour. Rainy season in India is the time when everyone wants their share of Kanda Bhaji/ Pyaaz ke Pakode and Masala Chai. But as always, we should eat everything in moderation. My mouth is watering as I write this blogpost and I feel like … [Read more...]
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