Mawa Gujiya Recipe Gujiya is a deep fried pastry with a stuffing of khoya/ mawa. You can add dry fruits, semolina/ suji, coconut to the stuffing to give it a different taste. Adding suji to Gujiya also helps in reducing the moisture of khoya. Gujiya are very popular in North India and especially made during the festival of Holi and Diwali. If you are looking for other Diwali … [Read more...]
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